Below is a brief overview of this Project Work.
Format: MS WORD
| Chapters: 1-5
| Pages: 75
TABLE OF CONTENT
CHAPTER ONE
1.0 Introduction
1.1 Background Of Study
1.2 Objective Of Study
1.3 Justification Of Study
CHAPTER TWO
2.0 Literature Review
CHAPTER THREE
3.0 CROP BREEDING & GENETICS
3.1 PLANT GENETIC RESOURCES
3.2 BIOMEDICAL, HEALTH BENEFICIAL & NUTRITIONALLY ENHANCED PLANTS
3.3 CROP PHYSIOLOGY & METABOLISM
3.5 SEED PHYSIOLOGY, PRODUCTION & TECHNOLOGY
3.6 CROP ECOLOGY, MANAGEMENT & QUALITY
3.7 TURFGRASS SCIENCE
3.8 FORAGE & GRAZINGLANDS
CHAPTER FOUR
4.0 Findings
4.1 Suggestion
4.2 Recommendation
References
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