Below is a brief overview of this Project Work.
Format: MS WORD
| Chapters: 1-5
| Pages: 75
TABLE OF CONTENTS
CHAPTER ONE
1.0 INTRODUCTION
1.1 BACKGROUND OF STUDY
1.2 OBJECTIVE OF STUDY
1.3 JUSTIFICATION OF STUDY
CHAPTER TWO
2.0 LITERATURE REVIEW
2.1 DEFINITION OF SOIL
CHAPTER THREE
3.0 CROP BREEDING & GENETICS3.1 PLANT GENETIC RESOURCES
3.2 BIOMEDICAL, HEALTH BENEFICIAL & NUTRITIONALLY ENHANCED PLANTS
3.3 CROP PHYSIOLOGY & METABOLISM
3.5 SEED PHYSIOLOGY, PRODUCTION & TECHNOLOGY
3.6 CROP ECOLOGY, MANAGEMENT & QUALITY
3.7 TURFGRASS SCIENCE
3.8 FORAGE & GRAZINGLANDS
CHAPTER FOUR
4.0 FINDINGS
4.1 SUGGESTION
4.2 RECOMMENDATION
REFERENCES
CHAPTER ONE
1.0 INTRODUCTION
1.1 BACKGROUND OF STUDY
1.2 OBJECTIVE OF STUDY
1.3 JUSTIFICATION OF STUDY
CHAPTER TWO
2.0 LITERATURE REVIEW
2.1 DEFINITION OF SOIL
CHAPTER THREE
3.0 CROP BREEDING & GENETICS3.1 PLANT GENETIC RESOURCES
3.2 BIOMEDICAL, HEALTH BENEFICIAL & NUTRITIONALLY ENHANCED PLANTS
3.3 CROP PHYSIOLOGY & METABOLISM
3.5 SEED PHYSIOLOGY, PRODUCTION & TECHNOLOGY
3.6 CROP ECOLOGY, MANAGEMENT & QUALITY
3.7 TURFGRASS SCIENCE
3.8 FORAGE & GRAZINGLANDS
CHAPTER FOUR
4.0 FINDINGS
4.1 SUGGESTION
4.2 RECOMMENDATION
REFERENCES
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