Summary :: Payment for a Project Work titled EFFECTS OF DIFFERENT SALTS (NACL AND NA2 SO4) ON FUNCTIONAL PROPERTIES OF PUMPKIN SEED (TELFARIA OCCIDENTALS) FLOOR; listed under Food Science & Tech Department.
Kindly make a payment of ₦5,000 using the following Bank Information.
- Bank Name : Guaranty Trust Bank
- Account Number : 0118155172
- Account Name : Ekwuribe Chikwado